Frequently Asked Questions

Your safety is our primary concern at all times. Our team are instructed to wear gloves at all times during preparation, packing and delivery, and furthermore are frequently changing their gloves. We are adhering to all government regulations where social distancing is concerned, and are avoiding touch wherever possible to make sure you are as safe as possible.

If you are still concerned and would like to know more, feel welcome to contact a member of our team by phoning 0433 855 337

We are so confident that you’ll love Maryann’s Kitchen meals, that we happily offer the opportunity in trying our service obligation-free for only $30, and you will receive 3 meals delivered to your door! (normally $42)

To set up your trial today, contact us by clicking here!

We don’t believe in contracts of any kind, giving you all the flexibility you need. You can sign up for a period of time that best suits you, and you are free to cancel or temporarily hold our service at any time.

Unless you are trialing our service on a promotion, a minimum order of 1 week applies.

Maryann’s Kitchen proudly deliver to a wide range of suburbs. To view our delivery suburb zones, please click here.

That’s okay! We only ask that you try our menu first, and then if you find you are not enjoying a meal as much as you’d hoped, chat to our team and we can arrange something more to your liking.

If you’d like to make changes, please notify us by Thursday for the change to be applied for the following week.

We pride ourselves on our flexibility – this includes being able to cater for multiple dietary requirements. Please advise our team when you enquire and we will make sure you’re catered for!

If you will not be home during the course of our delivery times, please leave a small esky. We can also supply a small foam esky $5.00.

Microwaves are the most efficient for quick heating. Always remove the lid on all the containers, and place glad wrap over for microwaves. Cook on high for 2 minutes.

You can also heat meals in the oven. Leave the lid on and cook for 15 minutes on 180’C.

If you’d like to download our Reheating Guide, click here.